Ono
Clean fish (cut of skin and bloodline)
seasoned, s/p onionsalt. garlic salt, and then spread some tomato paste over the top of it. Wrap the fish in bacon all the way around and hold with toothpicks.
Place in middle rack of oven at 360 degrees for about 10 min or so
Try this as a nice side salad
arugula
spinach
chives
avocado
parsley
chickpeas or garbanzo beans
rock salt and grapeseed oil
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